Friday, January 3, 2014

Urban food in Jordan


A slowly but steadily growing phenomenon in Jordan, urban agriculture has vast potential for reducing poverty and improving food security, and it has the added benefit of greening and cleaning up more rundown sections of cities.

But the success of urban agriculture depends on key components that are increasingly difficult to secure: land and water. Space for planting is growing ever slimmer in Jordan, and the country suffers from a perpetual shortage of water. While such problems are major, they have also forced those involved in urban agriculture in Amman to devise innovative and efficient ways to work around them.

The more successful they are, the more valuable urban agriculture becomes in Jordan, where two-thirds of the 160,000 people who are food insecure live in cities and 13 percent of the population lives below the poverty line. For them, urban agriculture is not a complete solution, but it does alleviate poverty, and in the long term, its indirect benefits can be even more widespread.

In Home Gardens, Income and Food for Urban Poor (OurWorld 2.0)

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